Pomegranate Powder | Pomegranate Powder | Anardana Powder 100g MDH

tart, slightly fruity flavor to dishes. It's perfect for balancing flavors in marinades, meat dishes, and traditional Indian chutneys.  

Sample Recipe and Uses:  

Marinade for Grilled Meats:  

Use Anardana Powder to marinate meats, imparting a tangy depth that enhances the meat's natural flavors.  

Indian Chutneys and Sauces:  

Mix into chutneys and sauces for a tangy pomegranate kick.  

Seasoning for Vegetables:  

Sprinkle over roasted vegetables for extra flavor.  

Trivia:  

• Anardana is used in Middle Eastern and South Asian cuisine as a souring agent.  
• The powder is rich in antioxidants and vitamins, beneficial to health.  
• It is often used to add acidity to dishes without adding moisture.