Spring Roll or Samosa Pastry Sheets (20 sheets - 275g)

"Frozen products available only for store pick up"

"Frozen products available for in-store pickup only"

20Sheet /275gm

Rolled dough made from wheat flour, water, coconut oil, and salt. Typical for making spring rolls or samosas.

It can be moistened with water, egg white, fat, or butter. It's a thin, crispy pastry used to make spring rolls, dimsum, samosas, and some dessert recipes.

Ingredients: wheat flour, water, vegetable oil and salt.